The Black Olive Italian Restaurant – Jonesborough, TN review

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On a recent camping trip at Davy Crockett State Park in Greeneville, TN, our family finally stopped at a restaurant we’ve wanted to try for months.  The Black Olive Italian Restaurant is hidden from the main road, but there’s a roadside sign beckoning hungry travelers.  Once you find the parking lot, follow your nose to some delicious dishes! 

We found The Black Olive a month ago, and have been back at least 5 times since.  It’s our new family favorite.  Every menu item I’ve tried has been delicious.  Here are some of the best!

The Black Olive – Chicken Fettucine Alfredo

This creamy, hearty sauce is the perfect comfort food.  My son says it’s the best fettucine alfredo he’s ever eaten (his former favorite came from The Cheesecake Factory).   The Black Olive slices the chicken very thin, which is the way I like it.  I hate chunky chicken in meals like this!  The last time I ordered this, they added vegetables for me.  It was wonderful!  The Black Olive has always been very accommodating to any menu requests we’ve made.  I also noticed on the menu that they have gluten-free pasta options.

The Black Olive – Personal Pizza

My husband always orders a pizza.  He tries it with different toppings each time, and it never goes to waste.  He says the crust is great, and he likes that it’s thoroughly layered with toppings.  Always a hit.

The Black Olive – Philly Cheesesteak

My daughter isn’t a pasta eater, so she was apprehensive when we first drove up to The Black Olive.  I had to convince her to look over the menu and try something.  She settled on the Philly cheesesteak and orders it every time!  She adds onions and mushrooms to hers.  It comes with a generous serving of crispy chips.  My husband, a PA native, makes the most fantastic cheesesteak sandwiches, so we’re spoiled in that department. The fact that these stand up to comparison really says something!

The Black Olive – Chicken Penne Gorgonzola

If you’re a fan of creamy alfredo sauce, try the Chicken Penne Gorgonzola.  This has a rich, grown-up flavor that takes alfredo to a whole new level.  I love the mushrooms!

I’ve also tried these dishes, but did not take photos….too busy eating.

  • Eggplant Parmesan – truly the best version I’ve ever had.  The eggplant is hearty without being too heavy, and the sauce is mouthwatering.  I’d order it every time, but there are so many other meals to try!!
  • Artichoke Angel Hair – this has a light flavorful sauce.  It tastes like spring!  I love the addition of capers.

The Black Olive – chocolate cake

I wish I could say I’ve tried all the desserts, but so far all I’ve sampled is their chocolate cake.  It’s such a generous slice, piled high with layers of delicious chocolate sponge cake.  The delicate buttercream frosting tastes homemade.  Paired with cold milk, this made the most delightful nighttime snack!

Click here to see The Black Olive menu. What do you think I should try next?

If you’re visiting Johnson City, or headed to Jonesborough for The Storytelling Festival, definitely stop by The Black Olive for a wonderful meal!

Be sure to look at my TripAdvisor reviews.  I appreciate your thumbs-up!

Thanks for reading my review of The Black Olive!

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Comments

  1. I would love to try any of their speciality pizzas or calzones.. impressive.

  2. I would love to try the Chicken Fettucine Alfredo!

  3. Heidi c. says

    Meatball Parmesan sounds different!

  4. Michelle Li says

    The Black Olive – Philly Cheesesteak

  5. Their specialty pizzas are nice. Also pasta

  6. I really would like to try their Chicken Marsala; Tender chicken breast sauteed with mushrooms in a Marsala sauce, served over fettuccine. And the Artichoke Angel Hair
    9.99

    Roma tomatoes, garlic, black olives, capers, fresh

    basil, Artichokes sautéed then tossed with angel

    hair pasta

    Add chicken 10.99

    Add shrimp 12.99 They both sound so yummy!

  7. wendy hutton says

    I would love the Veal Parmesan

  8. Chicken bowtie

  9. wendy hutton says

    the basket sampler

  10. Anna Memphis says

    Veal parm. It’s getting increasingly hard to find places that serve it.

  11. wendy hutton says

    Philly Cheesesteak

  12. Stromboli
    for me

  13. I’d like to try the eggplant parmesan because it’s my go-to favorite.

  14. wendy hutton says

    The Black Olive – chocolate cake

  15. I’d love to try the Italian nachos because it sounds fun!

  16. The Black Olive’s Hot Tilapia looks good.

  17. Ellen Levickis says

    I would love to try the Baked Cheese Tortellini because I have never had that dish

  18. wendy hutton says

    Personal Pizza would be a nice lunch

  19. I’d like Grilled Chicken Salad today

  20. The veal parmesean sounds really good!

  21. wendy hutton says

    Meatball Parmesan sounds goods

  22. wendy hutton says

    the Italian nachos

  23. I’d try the Baked Cheese Tortellini since it’s one of my favorite dishes.

  24. wendy hutton says

    Chicken bowtie

  25. The Chicken Primavera sounds delicious and healthy!

  26. wendy hutton says

    Chicken Penne Gorgonzola

  27. Today’s pick
    Veal Parmesan

  28. I like their pizza!

  29. wendy hutton says

    Stromboli

  30. Would like Spicy Romano Chicken Pizza

  31. The Black Olive’s Hot Tilapia my pick tonight

  32. Steak Calzone so nice

  33. Penne with White Clam Sauce & Shrimp Sounds divine

  34. I’d like to try their Deluxe Calzone. It is loaded with delicious ingredients that I love!

  35. Today I want pizza!

  36. I want to try the Chicken Primavera. Good flavors in that dish.

  37. Spicy Shrimp & Chicken.. feelin it tonight

  38. Antoinette M says

    I would love to try the basket sampler. It has everything I like!

  39. Baked Cheese Tortellini looks good to me.

  40. Julie Waldron says

    The fettuccine looks amazing.

  41. Angela Saver says

    Everythng sounds amazing, but Id love to try the Chicken Penne Gorgonzola!

  42. John Smith says

    The fettucine is tempting, but I’d have to choose the personal-size pizza–it looks fantastic!

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