Celebrate Fall In the Raw

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Disclosure: I received product samples; opinions shared are mine.

 

In the Raw GRAND PRIZE package #giveaway - enter at savingsinseconds.com Savings in Seconds was pleased to feature In The Raw for our HalloHop event. It’s time to eat a caramel apple and wrap your hands around a steaming cup of cocoa. Fall is here! 

 

Stevia In The Raw is a delicious alternative to traditional sugar in your favorite fall recipes. Use it in everything from a delicious Pumpkin Spice Latte to your hearty morning oatmeal, as I do.

In the Raw #hallohop GRAND PRIZE package #giveaway - enter at savingsinseconds.com

It’s easy to find the perfect packaging for Stevia In The Raw.  I use the sprinkle canister most often at home, and keep the packets at work for coffee and hot tea.  When you’re using Stevia In The Raw for baking your favorite quick breads or pie, use it measure-for-measure as you would use sugar.

In the Raw #hallohop GRAND PRIZE package #giveaway - enter at savingsinseconds.com

The texture is a bit different than sugar.  Stevia In The Raw has a fluffier appearance, like a dusting of snow, and I find that it’s easy to make a mess when using it.  To minimize the fluff, I keep the bag closed while measuring (just peek inside the bag) and open when the measuring spoon, or cup, is full.

Have you avoided stevia in the past?  I admit that some types of stevia seem to have an after taste when I use them.  Stevia In The Raw actually tastes good, and the aftertaste is very minimal to me.  It’s just slightly sweet.  If you’re hesitant to give up straight sugar, try using Stevia In The Raw at first.  It contains other natural sweeteners, and the flavor is slightly different than pure stevia.  It’s a great way to introduce healthy changes in your family’s diet.  Visit In The Raw for recipe ideas!

One lucky reader will receive a Stevia In The Raw care package.  To enter, leave a comment telling me which recipe you’d like to try. The giveaway is open to US readers, ages 18+. Void where prohibited by law. Good luck!

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Comments

  1. I have never used Stevia but I heard it is a good one to use. I would like to make the Frankenstein fruit dip and strawberry cheesecake – yum

  2. Mary Gardner says:

    I have hesitated to use Stevia products because of reading about the aftertaste so I am glad to know that you like Stevia in the Raw. This will be the one I will try. Thanks!

  3. Dotty J Boucher says:

    This product sounds wonderful, although I have yet to try this out, I do hope so in future, I know many who do use this product already in their baking.
    @tisonlyme143

  4. No-Bake Mason Jar Pumpkin Cheesecake.

  5. I’d like to try the Frankenstein Fruit Dip because I love cold fresh fruit in dip that doesn’t have a lot of sugar

  6. I like the Salted Caramel Pumpkin Latte.
    Thanks for the contest.

  7. Seyma Shabbir says:

    salted caramel pumpkin latte is on my list!! Great for guests!

  8. I’d like to try the Blackberry Mojito recipe on the Stevia in the Raw website – that sounds and looks really good – I love fruity drinks.

  9. Seyma Shabbir says:

    I would love to make the Light or Dark Side Black and White Cookies
. I can add faces to it also!

  10. Elizabeth Tarlow says:

    I’d like to try the Frankenstein Fruit Dip! It would be perfect for Halloween, and certainly healthier than candy 🙂

  11. Shea Balentine says:

    I’d love to make the black and white cookies!

  12. Jeanine Carlson says:

    I’d love to try a Salted Caramel Pumpkin Latte!

  13. I want to try the Italian Trifle – sweetened ricotta cheese – YES!

  14. Jeanine Carlson says:

    I’d love to make the No-Bake Mason Jar Pumpkin Cheesecakereipe!

  15. I’d love to try the salted caramel pumpkin latte…reminds me of fall!

  16. I’d love to try the Light or Dark Side Black and White Cookies recipe. Looks good!

  17. I would love to try the Raspberry Buttermilk Slab Pie recipe
    Thank You

  18. whitchs potion it look like a great drink

  19. Teresa Moore says:

    Strawberry Swirl Cheesecake is what I would love to make..sounds yummy!

  20. I’ve always wanted to try my hand at meringues and now I have a Coconut Meringue Cookies recipe.

  21. LeAnn Harbert says:

    I want to try the witches potion.

  22. I really want to try the Witch’s Potion because it looks like the perfect healthy Halloween drink recipe.

  23. I want to try salted caramel latte! Looks yummu!

  24. I want to try the Snickerdoodle cookie recipe because it’s my husband’s favorite cookie.

  25. I would try Salted Caramel Pumpkin Latte as it sounds delicious

  26. I love Pecan Tarts and I would definitely try this one that uses agave instead of corn syrup.

  27. I want to try Lemon Curd Cream Cheese Pie. I never knew I liked lemon curd until my SIL made it.

  28. I want to try the salted caramel pumpkin latte because it looks so good and I love pumpkin.

  29. I want to try the Apple Pie Streusel Cake. It gives me some of my favorite things – a crust on the bottom, apple pie filling and streusel topping!

  30. Seyma Shabbir says:

    I would love to make the Witch’s Potion, Looks like a great party drink!

  31. I like the Raspberry Buttermilk Slab Pie except I’d substitute blueberries!

  32. Elizabeth Tarlow says:

    I would love to try the Hazelnut Fudge Crostata! It looks so delicious, and I’m a sucker for anything Chocolate…plus love the addition of the fresh Raspberries!

  33. I want to try the Light or Dark Side Black and White Cookies. I’ve tried a recipe but it wasn’t as good as I’d hoped.

  34. I would love to try the No-Bake Mason Jar Pumpkin Cheesecake recipe it looks delicious and simple for me to make 🙂

  35. I want to try witch’s cauldron.

  36. I would like to try their Strawberry Cheesecake recipe. I love any kind of cheesecake & always looking for new recipes

  37. Julie Waldron says:

    I’d like to try the Salted Caramel Pumpkin Latte because I love pumpkin and salted caramel. 🙂

  38. I’ve used Stevia in ice tea, but haven’t ventured into using it in a recipe. I’ll have to try the Stevia in the Raw in a baking venture in the near future!

  39. Cherry Peach Pie because I am a pie girl!

  40. Renee Walters says:

    I would like to try their Frankenstein Fruit Dip. It looks really good!

  41. Alison King says:

    I’d like to try Salted Caramel Pumpkin Latte. Um…YUMMM!!

  42. Ryan Spencer says:

    I’d like to try the Smoky Sweet BBQ Rub recipe and the Mexican Meatloaf with Chipotle BBQ Sauce recipe.

  43. i’d love to try the latte as well!

  44. violet taylor says:

    the frankenstein fruit dip looks cute!

  45. Erin Ellis says:

    Salted Caramel Pumpkin Latte would be my pick. I have been looking for some interesting Latte recipes, and this one looks fab!

  46. I would love to try the Salted Caramel Pumpkin Latte recipe because it is great for Halloween and Thanksgiving!
    Thank You

  47. I want to try the No-Bake Mason Jar Pumpkin Cheesecake because it sounds easy and delicious.

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